Dark German Bock

Dark German Bock

Post by darin_gib.. » Tue, 16 Jan 1996 04:00:00



Does anyone have a recipe for a dark German Bock?
 
 
 

Dark German Bock

Post by A. J. deLang » Tue, 23 Jan 1996 04:00:00



Quote:

>Does anyone have a recipe for a dark German Bock?

I find that 46% Pils, 48% Munich, 6% Caravienne gives a pretty good beer
if brewed to about 18P. Note that bock one of those styles that pretty
much
demands decoction mashing. See Daryl Richman's "Bock".

AJ