My Brewing Adventure

My Brewing Adventure

Post by Ken Gra » Thu, 20 Sep 2001 09:37:43



Hi All,
I just ordered the ingredients for my next 5 batches.
I would like a few of you guys to have a look and tell me what ya think.
Suggestions are welcome, but there's probably not much I can do at this
point, just looking for some input.
Thanks,
Ken

1:
http://hbd.org/cgi-bin/recipator/recipator?2330794
Using Nottingham dry with this one.
I'm trying like hell to recreate my second batch.

2:
http://hbd.org/cgi-bin/recipator/recipator?2330821
Got most of this from the group, but adjusted a little.
Substitute German Magnum for the Chinook.
This final came out a little high, if I partial mash here, will any of those
be fermentable? Guess I need to brush up on partials this week also.
Using wyeast Irish here.

3:
http://hbd.org/cgi-bin/recipator/recipator?2330836

Using American Ale I here. This is a slightly modified version of niner.

4:
http://hbd.org/cgi-bin/recipator/recipator?2330859
Whitbread English Ale here.
Substitute German Pearle for the Galena.
I added the brown sugar due to seeing it in many IPA recipes, just wanted to
try that out.

5:
http://hbd.org/cgi-bin/recipator/recipator?2330888
This is another one that I'm trying to recreate from an earlier batch. It
was responsible for turning me towards the Porters. Could be that I give
this one a little boost depending on what's left over.
American Ale II here.

Well, there you have it. These will be my first full boils also, getting a
new pot along with the stuff.

 
 
 

My Brewing Adventure

Post by DAsh » Thu, 20 Sep 2001 10:28:51


Hi, Ken;

I'm sure you meant well, but your links don't work.  {:-(   They take the
clicker to the recipator page, all right.... but there's nothing there but
"make your own recipe", not the stuff you spent your time preparing.  Sorry,
buddy.
--
--DAsh
Tree Stuck In Cat; Firefighters Baffled!

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My Brewing Adventure

Post by Ken Gra » Thu, 20 Sep 2001 12:10:19


Ok, thanks Dash, Try these.
I've edited the links to a posted page, I hope.
Thanks again,
Ken

Quote:
> Hi All,
> I just ordered the ingredients for my next 5 batches.
> I would like a few of you guys to have a look and tell me what ya think.
> Suggestions are welcome, but there's probably not much I can do at this
> point, just looking for some input.
> Thanks,
> Ken

> 1:

http://hbd.org/cgi-bin/recipator/recipator?2331184#tag

Quote:
> Using Nottingham dry with this one.
> I'm trying like hell to recreate my second batch.

> 2:

http://hbd.org/cgi-bin/recipator/recipator?2331194#tag
Quote:
> Got most of this from the group, but adjusted a little.
> Substitute German Magnum for the Chinook.
> This final came out a little high, if I partial mash here, will any of
those
> be fermentable? Guess I need to brush up on partials this week also.
> Using wyeast Irish here.

> 3:

http://hbd.org/cgi-bin/recipator/recipator?2331199#tag
Quote:
> Using American Ale II here. This is a slightly modified version of niner.

> 4:

http://hbd.org/cgi-bin/recipator/recipator?2331223#tag
Quote:
> Whitbread English Ale here.
> Substitute German Pearle for the Galena.
> I added the brown sugar due to seeing it in many IPA recipes, just wanted
to
> try that out.

> 5:

http://hbd.org/cgi-bin/recipator/recipator?2331230#tag
Quote:
> This is another one that I'm trying to recreate from an earlier batch. It
> was responsible for turning me towards the Porters. Could be that I give
> this one a little boost depending on what's left over.
> American Ale I here.

> Well, there you have it. These will be my first full boils also, getting a
> new pot along with the stuff.

 
 
 

My Brewing Adventure

Post by bregen » Thu, 20 Sep 2001 14:09:26


Nope. You need to save the recipes to the recipator database, then give us the
link to the recipe in the database, as in:
http://hbd.org/cgi-bin/recipator/recipator?group=1&item=1984


Quote:

>Ok, thanks Dash, Try these.
>I've edited the links to a posted page, I hope.
>Thanks again,
>Ken

>> Hi All,
>> I just ordered the ingredients for my next 5 batches.
>> I would like a few of you guys to have a look and tell me what ya think.
>> Suggestions are welcome, but there's probably not much I can do at this
>> point, just looking for some input.
>> Thanks,
>> Ken

>> 1:
>http://hbd.org/cgi-bin/recipator/recipator?2331184#tag

>> Using Nottingham dry with this one.
>> I'm trying like hell to recreate my second batch.

>> 2:
>http://hbd.org/cgi-bin/recipator/recipator?2331194#tag
>> Got most of this from the group, but adjusted a little.
>> Substitute German Magnum for the Chinook.
>> This final came out a little high, if I partial mash here, will any of
>those
>> be fermentable? Guess I need to brush up on partials this week also.
>> Using wyeast Irish here.

>> 3:
>http://hbd.org/cgi-bin/recipator/recipator?2331199#tag
>> Using American Ale II here. This is a slightly modified version of niner.

>> 4:
>http://hbd.org/cgi-bin/recipator/recipator?2331223#tag
>> Whitbread English Ale here.
>> Substitute German Pearle for the Galena.
>> I added the brown sugar due to seeing it in many IPA recipes, just wanted
>to
>> try that out.

>> 5:
>http://hbd.org/cgi-bin/recipator/recipator?2331230#tag
>> This is another one that I'm trying to recreate from an earlier batch. It
>> was responsible for turning me towards the Porters. Could be that I give
>> this one a little boost depending on what's left over.
>> American Ale I here.

>> Well, there you have it. These will be my first full boils also, getting a
>> new pot along with the stuff.

 
 
 

My Brewing Adventure

Post by Ken Gra » Fri, 21 Sep 2001 06:50:01


OK. third times a charm, I sure hope anyway!
Ken

Quote:
> >> Hi All,
> >> I just ordered the ingredients for my next 5 batches.
> >> I would like a few of you guys to have a look and tell me what ya
think.
> >> Suggestions are welcome, but there's probably not much I can do at this
> >> point, just looking for some input.
> >> Thanks,
> >> Ken

> >> 1:

http://hbd.org/cgi-bin/recipator/recipator?item=2202
Quote:
> >> Using Nottingham dry with this one.
> >> I'm trying like hell to recreate my second batch.

> >> 2:

http://hbd.org/cgi-bin/recipator/recipator?item=2203> >> Got most of this
from the group, but adjusted a little.
Quote:
> >> Substitute German Magnum for the Chinook.
> >> This final came out a little high, if I partial mash here, will any of
> >those
> >> be fermentable? Guess I need to brush up on partials this week also.
> >> Using wyeast Irish here.

> >> 3:

http://hbd.org/cgi-bin/recipator/recipator?item=2201
Quote:
> >> Using American Ale II here. This is a slightly modified version of
niner.

> >> 4:

http://hbd.org/cgi-bin/recipator/recipator?item=2204
Quote:
> >> Whitbread English Ale here.
> >> Substitute German Pearle for the Galena.
> >> I added the brown sugar due to seeing it in many IPA recipes, just
wanted
> >to
> >> try that out.

> >> 5:

http://hbd.org/cgi-bin/recipator/recipator?item=2206
Quote:
> >> This is another one that I'm trying to recreate from an earlier batch.
It
> >> was responsible for turning me towards the Porters. Could be that I
give
> >> this one a little boost depending on what's left over.
> >> American Ale I here.

> >> Well, there you have it. These will be my first full boils also,
getting a
> >> new pot along with the stuff.