New Champagne Yeast?

New Champagne Yeast?

Post by Pavel31 » Wed, 08 Jun 2011 01:10:54



I was at a local winery this weekend and the owner told me about a new
type of champagne yeast he saw at a trade show recently which makes
riddling easier. According to the vendor, whose name he forgot, this
yeast crystalizes when it dies so it doesn't stick to the inside of
the bottle like regular yeast. It's not yet available on the retail
market. Has anyone heard of this?

Paul